Is carrot juice good for cancer?

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Studies conducted on carrot juice have suggested that its abundance of antioxidants can lower the risk of cancer as it imparts innate anti-cancerous properties. Risk of lung cancer, colon cancer, prostate cancer, and leukemia is lowered by consuming carrot juice. Its antioxidants reduce the cancer risk by countering the damage caused by free radicals.

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Answered on March 10, 2018 9:11 am
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