Is it okay to eat anjeer or fig during pregnancy?

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Yes, eating anjeer or figs during pregnancy is considered to be safe. Anjeer or figs have many health benefits as they are rich in potassium and low in sodium, which makes them good for regulating the blood flow as well as blood pressure levels. Figs also help in controlling cholesterol levels in the body apart from maintaining good eye health. Anjeer or figs are also known to prevent breast cancer and boost the functioning of the digestive system.

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Answered on April 23, 2018 10:59 am
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Eating too much can cause retinal bleeding, already a pregnant woman how much more pain and comlications she should bear.

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Answered on March 25, 2018 7:30 pm
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