Home Remedies for Bright’s Disease
Some of the home remedies for Bright’s disease include carrot juice, bananas, avocados, grapes, cucumbers, asparagus, celery, and parsley. Bright’s disease is a broad term, and has been historically used to describe the symptoms of nephritis and other inflammatory diseases of the kidney. It is caused due to an infection of glomeruli in the kidney by streptococcus bacteria, especially in children.
Home remedies for Bright’s disease are actually meant for various kidney diseases. Bright’s disease is an archaic term used to describe a host of kidney diseases that include acute or chronic nephritis. The term is no longer in use, since better understood etiologies have been developed for more succinct classification by modern medicine. The symptoms of chronic nephritis were first noted by English physician Richard Bright in 1827, hence the name, which in today’s world has only a historic application.
The symptoms of Bright’s disease include the following, according to MEDLINEPLUS:
Presence of serum albumin (blood plasma) in the urine leading to a smoky or cloudy appearance
Presence of blood in the urine (hematuria)
Nausea and vomiting
There are other forms of nephritis and inflammatory infections of blood vessels in the kidney that cause symptoms akin to Bright’s disease. This is why the term covers various causes and closely related symptoms of inflammatory disorders of the kidney. Excretion of protein and occasional blood in the urine are the foremost indicators of Bright’s disease.
Also, fluid retention in the body is observed to varying extents depending on the intensity of the disease. The cure involves a modification of diet and medicine to control the inflammation, eliminating high protein-content foods and generally increasing the uptake of fruits and vegetables. The home remedies for Bright’s disease involve the incorporation of beneficial fruits and vegetables in the diet and is easy to follow. Dietary modification plays an important role in controlling Bright’s disease and goes a long way towards alleviating the symptoms of the disease that can hinder daily activities of the patient if overlooked.
There are additional sever symptoms as well, including attacks characterized by vomiting, back ache, and fever. Edema related to the condition may range from mild puffiness of the face to an accumulation of fluid in the whole body and sometimes may lead to breathing problems, which is a very common ailment. Proteinuria and hematuria lead to reduced quantities of dark, smoky, or blood-coloured urine and shows the presence of blood cells and casts under the microscope.
Nephritis is caused by severe inflammation of kidney cells and if left unchecked may lead to severe cases limiting daily activities. A common cause of nephritis is streptococcal infection, which leads to an immune reaction and damages the filtering units of the kidney, called glomeruli. Other causes of nephritis include inflammation of blood vessels in the kidney and a range of immune disorders that cause glomerular nephritis.
Nephritis can be limited and cured gradually by eating a specific diet and by limiting your protein consumption.
Home Remedies for Bright’s Disease
Some of the home remedies for Bright’s disease include the following, which can be easily incorporated into a healthy diet:
Carrot Juice: Carrot juice is one of theprimary home remedies for nephritis and a glass of fresh carrot juice everyday helps in alleviating the symptoms to a large extent.
Bananas: Due to its high carbohydrate and low protein content, bananas provide the necessary nutrients without aggravating the symptoms. Also, bananas contain good amounts of potassium, which is necessary for maintaining healthy functioning of the kidneys.
Avocado: This fruit is generally recommended in the diet of nephritis patients, because it is low in proteins.
Grapes: Due to their high potassium content and water, grapes are effective in reducing the symptoms associated with nephritis and maintaining healthy renal function.
Asparagus, Cucumber, Celery, and Watercress: These vegetables, due to their high fluid content, maintain a healthy balance in the body and aid in eliminating excess protein.
Garlic and Parsley: These herbs aid in maintaining the natural fluid balance of the body. It is also claimed that they aid in preventing fluid retention in the body.
References: Vegetables and fruits: Nutritional and therapeutic values and MEDLINEPLUS