Print Recipe
5
from
1
vote
Milk Tea
Cook Time
5
mins
Total Time
5
mins
Course:
Beverage
Cuisine:
British
Keyword:
milk tea
Appliance:
Hot plate
Servings:
1
cup
Ingredients
1
cup
water
1
tsp
black tea
1/3
cup
milk
1
tsp
sugar
(to taste).
Instructions
Add water to a pot and bring it to a boil.
Add black tea and let it steep for 3-5 minutes on a low heat.
Gradually add milk and stir gently on low heat.
Add sugar or honey to taste.
Serve hot!
Notes
Avoid milk temperature to go above 60 degrees Fahrenheit. You can use honey, stevia or jaggery instead of sugar.