Course: Dessert
Cuisine: British, American, Canadian
Keyword: vanilla pudding, dessert, homemade dessert recipe, vanilla, pudding
Appliance: Refrigerator, Stove
The longer you whisk the pudding over-heat, the more it will thicken. Also, if you want to make your vanilla pudding interesting, you can jazz it up by adding fruits, jelly, whipped cream, and caramel.