Enjoy the incredible creaminess and mellow milky flavor of soaked almonds blended together!
Prep Time20mins
Total Time20mins
Course: Breakfast, Beverage
Cuisine: Others
Keyword: vegan,, Almond milk
Appliance: Blender
Servings: 2cups
Author: Ishani Bose
Ingredients
1cupalmonds
2cupswater
1tsphoney/sugarto taste
Instructions
To make almond milk, first and foremost, soak the almonds overnight in water and then rinse them.
The next day, blend the almonds in fresh water.
Once done, filter the almond pulp using a fine strainer.
You may then add a sweetener of your choice - honey or sugar, as per your preference, to enhance the taste. Fresh almond milk is now ready to be consumed. This is the best substitute of milk for vegans.
Notes
The leftover mixture can be dried and used in your diet. You can also prepare almond milk by mixing almond butter with water.