Enjoy the incredible creaminess and mellow milky flavor of soaked almonds blended together!
Course: Breakfast, Beverage
Keyword: vegan,, Almond milk
Author: Ishani Bose
To make almond milk, first and foremost, soak the almonds overnight in water and then rinse them.
The next day, blend the almonds in fresh water.
Once done, filter the almond pulp using a fine strainer.
You may then add a sweetener of your choice - honey or sugar, as per your preference, to enhance the taste. Fresh almond milk is now ready to be consumed. This is the best substitute of milk for vegans.
The leftover mixture can be dried and used in your diet. You can also prepare almond milk by mixing almond butter with water.