Basil Tea Recipe
A simple herbal tea recipe which is refreshing and good for you!
Cook Time10 mins
Total Time10 mins
Course: Tea
Cuisine: Asian
Keyword: Basil Tea
Appliance: Saucepan, Tea Strainer
Servings: 2 cups
Author: Raksha Hegde
- 1/2 cup basil leaves
- 2 cups water
- 1-2 black tea bags
- honey optional
In a saucepan, add 1/2 cup of basil leaves to 2 cups of water and bring it to a boil.
Lower the heat and allow the water to simmer for 3-4 minutes.
Add 1-2 black tea bags to the water; return the water to a boil.
Remove from heat and strain out the basil leaves. Serve with a natural sweetener, if desired.