Oregano tea kept in a tea pot next to a cup of oregano tea, on a wooden platform
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Homemade Oregano Tea Recipe

This refreshing and nutritious infusion will holistically improve your health!
Prep Time10 mins
Total Time10 mins
Course: Beverage
Cuisine: Mediterranean
Keyword: oregano, oregano tea
Appliance: Stove
Servings: 2 cups
Author: Ishani Bose

Ingredients

  • 8 oz water
  • 2 tbsp fresh oregano leaves (or)
  • 1 tbsp dried oregano leaves

Instructions

  • To make oregano tea, first, decide if you wish to use fresh or dried leaves.  If using fresh oregano leaves, bruise or cut them to release additional active ingredients. In case, you're using dried leaves, simply add a tablespoon of it as an infusion. 
  • Meanwhile, boil a pot of water. At the same time, add the fresh or dried oregano leaves to a teapot or teacup.
  • Once the water is boiled, allow it to cool down a bit and then pour it over the leaves and allow the beverage to steep for 5-10 minutes.
  • Add honey or other natural sweeteners to counter the rather strong flavor of the tea. Your oregano tea is ready to be consumed. Enjoy this fresh infusion with your friends and family!
    Oregano tea kept in a tea pot next to a cup of oregano tea, on a wooden platform