Relish the healthy, caffeine-free red tea imbued with a lot of nutrients!
Prep Time5mins
Cook Time10mins
Total Time15mins
Course: Beverage
Cuisine: Mediterranean
Keyword: honeybush, honeybush tea
Appliance: Stove
Servings: 2cups
Author: Ishani Bose
Ingredients
1tbsphoneybush tea leaves
6-8ouncewater
1tsphoney
Instructions
To make honeybush tea, put 6-8 ounce of water to boil in a pan.
Once the water boils, let it sit for some 1-2 minutes.
Now, add one tablespoon of honeybush leaves to the water and let it steep for 6-7 minutes.
Pour the brewed tea into a cup and enjoy! If you want, you can add a spoonful of raw honey.
Notes
You can also make an iced tea version of the same. To it, you can stir in lemon zest and a teaspoon of honey to enhance the flavor. You can garnish the drink with fresh honeybush flowers to give the overall taste of the tea a boost.