Two mangoes kept next to a bowl of mango butter atop a mat on a wooden table
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3 from 1 vote

Delicious Mango Butter Recipe

The real anti-aging formula for your aging skin and the perfect substitute for traditional butter!
Prep Time1 hr
Total Time1 hr
Keyword: Mango Juice, mango butter
Appliance: Blender, Hydraulic Press
Servings: 1 jar
Author: Ishani Bose


  • 15-20 mango kernels
  • 1 cup of unsalted butter


  • To make mango butter, gather 15-20 mango kernels and a hydraulic press.
  • Following the press instructions, extract the mango kernel oil.
  • Add the mango kernel oil to a cup of unsalted butter in a blender or mixing bowl.
  • Stir thoroughly, then put it into a butter container or jar.
  • Store the mango butter for up to two weeks in the refrigerator.


If you are making mango butter only for the skin, you can add shea butter as it is rich in Vitamin, A, E and F, providing rich nutrients to the skin. You can, furthermore, use arrowroot powder as it helps to bring down skin redness and wrinkles. You can also add safflower oil as it contains Vitamin E and linoleic acid, which have anti-aging properties.