A cup of agrimony tea kept near a bowl of agrimony dried leaves and a pitcher of the tea, on a blue platform
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Agrimony Herb Tea Recipe

A herbal tonic recipe for all your digestive woes! 
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Beverage
Cuisine: American, European
Keyword: Agrimony Tea
Appliance: Stove
Servings: 1 serving
Author: Ishani Bose


  • 1 tsp of dried agrimony tea leaves
  • 8 ounce of filtered water
  • 1 tsp of honey (optional)


  • To make agrimony tea, add 1 teaspoon of agrimony tea leaves to a teacup.
  • Meanwhile, boil a pot of water for some time. Once done, take it down from the stove. 
  •  Pour hot water over the tea leaves and allow it to steep for 4-6 minutes.
  • The longer the tea steeps, the stronger it will be. Add a teaspoon of honey to it to enhance the taste. Serve the tea warm and enjoy!


 You should have 2-3 cups of this beverage per day for best results.