Simple Cabbage Soup Recipe
Homemade cabbage soup for weight loss
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Servings: 4 servings
- 1 tsp olive oil
- 1/2 cup onion chopped
- 1 clove garlic minced
- 4 cups cabbage coarsely chopped
- 4 cups water or
- 4 cups chicken stock
- 1/2 tsp black pepper
- salt to taste
- 1/2 cup carrot sliced 1/8 inches thick
- rosemary optional
Warm olive oil in a large pot and add the bay leaf, onion, and garlic. Stir well till you get a fragrant aroma.
Add the coarsely chopped cabbage and stir again for a minute. If you are using carrots, you can add it in now.
Pour in the water or chicken stock. Season the soup with salt and black pepper.
Bring the soup to a boil and let it simmer for 10-12 minutes. You can add fresh rosemary too. This helps add another layer of flavoring to the soup. Serve hot!