Cilantro can be substituted with basil or parsley. Uncured turkey bacon can also be added to the salad to enhance the taste. For a creamier version, mashed avocados can be used instead of cubed or sliced avocados. This salad should be eaten as soon as it is made so that the freshness stays. However, if you were to store it, place it in a bowl and cover it completely with a plastic wrap to ensure that the chicken salad is not exposed to air.