Mint flavoured tea in a glass cup on a wooden table
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5 from 1 vote

Quick & Refreshing Mint Tea Recipe

Make your tea-time special with this stimulating mint tea. 
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Tea, Herbal Beverage
Cuisine: Indian
Keyword: Mint Tea
Appliance: Electric water boiler, Tea Strainer
Servings: 2
Author: Sakina Kheriwala


  • 2 cups of water filtered
  • 15 mint leaves
  • 2 tsp sugar or honey optional
  • ice optional


  • In a medium saucepan, pour two cups of water. Bring it to a boil. 
  • Remove from heat and add fresh mint leaves. Let it steep for 3-5 minutes. 
  • Strain the leaves through a mesh strainer into the teapot or container. 
  • Mix in 2 tsp of honey. Add more if desired. 
  • If serving chilled, fill the glasses with ice and pour the tea. If serving warm, pour the tea in the mug, and garnish with mint leaves. You can also add lemon juice to taste.
    A close up shot of mint tea kept atop a blue platform