Ginseng has been and remains one of the most trusted treatments for a wide variety of health concerns around the world, primarily due to the high concentration of antioxidants found in this powerful herb. Traditionally used in Chinese medicine, ginseng has since been researched extensively, and its many health-boosting effects have been identified. In the treatment of colon cancer, as well as many other forms of cancer, the high level of antioxidants can prevent the proliferation of cancerous cells, giving other more formal treatments a better chance at being successful and stopping the spread of the cancer.
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