Indian Gooseberry

by Meenakshi Nagdeve last updated -

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One of the most popular remedies for tuberculosis suggested by herbalists is Indian gooseberry (also known as amla). It is primarily an energy enhancer that can improve the circulatory system, but it also boosts the vitality of the body and aids the immune system, helping to fight back against the infection. Gooseberry is widely available and can be eaten raw or cooked with sugar. There is also a significant amount of vitamin C in Indian gooseberry, more than 10 times the concentration found in oranges, which keeps your immune system strong!

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About the Author

Meenakshi Nagdeve, Co-Founder, Organic Facts is a health and wellness enthusiast and is responsible for managing it. She has completed the Nutrition And Healthy Living Cornell Certificate Program, Cornell University, US. She holds a Post Graduate Diploma in Management from IIM Bangalore and B. Tech in Metallurgical Engineering and Materials Science from IIT Bombay. Prior to this, she worked for a few years in IT and Financial services. An ardent follower of naturopathy, she believes in healing with foods. In her free time, she loves to travel and taste different types of teas.

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