8 Surprising Benefits of Bilberry

by Meenakshi Nagdeve last updated -

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Multi nutrient-rich bilberry is valuable in maintaining skin health, cardiovascular fitness, cognitive strength, healthy and disease-free eyes, unobstructed blood flow and better functioning of the overall body. For many decades, the antimicrobial, antioxidant and anti-inflammatory properties of bilberry have been prized for their effectiveness in a range of disorders including diarrhea, diabetes, cancer, liver and kidney damage.

What is Bilberry?

Bilberry is a small edible dark blueberry of a low-growing shrub in the genus Vaccinium. Bilberry is scientifically referred as Vaccinium myrtillus. It is a close relative of blueberry, blaeberry, huckleberry, whortleberry, and cranberry. These are delicious berries are native to Northern Europe and have been valued for their therapeutic effectiveness in the conventional system of European medicine since many centuries.

Bilberry is a spreading, low-growing, deciduous shrub with slender branches having tiny pinkish blossoms and bright green, oval and pointed leaves. The plant yields dark purple berries harvested during summer time and can be used fresh or in dried form. Today, they are cultivated in Northern Asia, Europe, and North America and are becoming quite popular as a delicious ingredient in preserves, pies, and jams as well as for their ability to treat a range of health conditions.

Nutritional Facts

Just like its cousins, huckleberry, and blueberry, bilberry is the richest natural sources of anthocyanin, which is an antioxidant that provides it the dark blue color. Along with anthocyanin, it also contains other phenolic components such as quercetin, tannins, pectin, and catechins. It also contains alkaloids, carbonic acids, and a range of vital nutrients including vitamins A, B1, B2, C, E, and K. The mineral treasure present in it chromium, manganese, zinc, and iron.

Health Benefits of Bilberry

Here are the main ways that bilberries can cure a range of deadly diseases;

Improves Vision

Bilberry is useful for the maintenance of eye health. Scientific studies have also advocated the effectiveness of bilberry extract in preventing age-related ocular disorders along with other eye diseases such as cataract and night-blindness. Leutin present in the eye, when combined with the compounds present in bilberry, helps enhance vision. Another research conducted on bilberry has also suggested that its beneficial enzyme-stimulating activity protects the eyes from endotoxin-induced uveitis. Its extracts stimulate the production of rhodopsin pigment which supports the eye to adapt to light changes.

Treats Diarrhea

Bilberry has been used to cure stomach disorders such as diarrhea, indigestion, and nausea. Its anti-inflammatory and astringent properties help to tighten tissues and reduce the symptoms of diarrhea.

Anti-inflammatory Action

Due to the astringent action of tannins and pectin present in bilberry, it exerts a therapeutic effect on stomach inflammations. It also heals inflammation caused by the mucous membranes of the throat and mouth when applied topically. Anti-inflammatory properties of this fruit also assist in curing conditions like thrombosis and angina.

Blood Health

Research studies have validated the positive effects of bilberry on blood pressure and vascular health leading to the inhibition of platelet aggregation and smooth muscle contraction. It helps to strengthen capillaries, stimulates circulation and prevents disorders like varicose veins and hemorrhoids.

Chronic Venous Insufficiency

Chronic venous insufficiency is a condition in which the valves in leg veins that carry blood to the heart gets damaged. This results in itching, swelling, and pain in the leg. It sometimes also leads to skin ulcers. The anthocyanosides present in bilberry helps to strengthen the blood vessels and decrease the symptoms.

Controls Diabetes

The effectiveness of bilberry for preventing and curing diabetes has been appreciated since early times and has also been advocated by recent scientific findings. It assists in regulating the blood sugar levels in the body, due to the rich concentration of anthocyaninsStudies suggest that dietary bilberry extract helps in improving the condition of hyperglycemia and insulin sensitivity in the people suffering from type-2 diabetes.

Prevents Cancer

Bilberry extracts have been found to be effective against the development of various cancers including colon cancer, breast cancer, and leukemia. A comparative study conducted on different berries has rendered bilberry to be the most potent in inhibition of cancerous cells. They prevent the proliferation of malignant cells and induce apoptosis. It also prevents the side effects of chemotherapy.

Neuroprotective Effects

Bilberry treats cognitive issues such as dementia and Alzheimer’s. The phenolic compounds present in the fruit alleviates these neurological issues.

Menstrual Cramps

Women have also reported its effects on lowering menstrual cramps. Bilberry extract is also effective in curing ulcers and inhibiting fibrocystic breast disease.

Skin Care

Bilberry supports and toughens the collagen structures, stalls bacterial growth and assists in detoxification of the body. It is also recommended by doctors prior to surgeries in order to reduce the associated bleeding later.

Antioxidant Power

The antioxidant power of bilberry makes it a valuable multipurpose remedy. The rich source of anthocyanosides is useful water-soluble chemicals that possess radical scavenging qualities. They seek out for oxygen-free radicals produced during energy metabolism and neutralize their effects. This protective action prevents the occurrence of many problems caused as a consequence of oxidative stress.

Maintains Liver Health

Researchers have shown that the inhibitory and radical scavenging activity of bilberry extracts enhances the level of beneficial glutathione and vitamin C in the body and reduces the concentration of nitric oxide in the liver tissues.

Prevents Kidney Failure

Another antioxidant effect of bilberry is its defense against kidney damage. Scientific research has shown that its extracts help in normalizing multiple critical factors including levels of creatinine, serum, blood, urea, nitrogen, and nitric oxide. It also helps to excrete heavy metals from the body resulting in a better detoxification.

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Cardioprotective Effects

The heart-protective effect is attributed to the potential of anthocyanins present in bilberry, which helps in regulating the LDL (bad) and HDL (good) cholesterol levels in the body. Another study has suggested that it also helps in preventing multiple cardiovascular diseases such as atherosclerosis.

Antimicrobial Effects

Bilberry contains phenolic components which have also been found to exert antimicrobial activity. This inhibitory action of bilberry works against various human pathogens including salmonella, H.pylori, Bacillus, Clostridium and Staphylococcus aureus, and prevents the development of associated diseases. Recent scientific findings also suggest the potential of its extract in fighting antibiotic-resistant organisms.

Uses of Bilberry

Bilberry can be consumed in fresh, dried, powdered, extracted, or in liquid form. When purchasing bilberry extract, ensure that you buy the ones that have 25% anthocyanin in it for good health results. There are different ways to serve bilberry such as:

  • Add bilberry fruit or the leaves to hot water and serve yourself a healthy bilberry tea drink!
  • Use bilberry as a filling for pies and tarts.
  • Prepare bilberry jams and relish it with bread.
  • You can also drink some refreshing bilberry juice. The juice is also used as a base for liqueur and as a flavoring for sorbets and other desserts.
  • If you are lazy to do any of the above, just gobble it up in its raw form! It serves as a yummy snack too.

Side Effects

Although bilberry is considered safe for consumption, there are a few exceptions that need to be considered:

  • Allergy: Some may experience allergic reactions like oral swelling, pale skin, weakness and breathing difficulties after consuming bilberry. Natural caution should always be exercised while trying bilberry for the first time.
  • Medication Interaction: People taking anticoagulant and antiplatelet drugs should cautiously use bilberry extracts as they may interact detrimentally or alter the effectiveness of the medication.
  • Toxicity: Some recent studies have also warned against the usage of bilberry extracts in high concentrations as excessive consumption of this berry may cause toxicity and result in fatal complications in some individuals.
  • Surgery and Pregnancy: During special phases like lactation, pregnancy, and pre or post-surgery, it is best to avoid bilberry. It is advisable to consult a medical expert to understand the appropriate dosage and discuss individualized concerns before accepting bilberry for therapeutic usage to get maximum benefits without any side effects.

Among the berries, bilberry is considered as an important and prized botanical owing to its multiple beneficial properties. Including these multitalented bilberries can deliciously boost the nutritional quotient of your diet and keep you healthy.

About the Author

Meenakshi Nagdeve is a health and wellness enthusiast and started working on Organic Facts since 2012 and is currently responsible for managing it. She follows naturopathy and believes in healing with foods. She holds a Post Graduate Diploma in Management from IIM Bangalore and B. Tech in Metallurgical Engineering and Materials Science from IIT Bombay. Prior to this, she worked for a few years in IT and Financial services. In her free time, she loves to travel and taste different types of teas.

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