A personal favorite and a tea for all kinds of ailments, be it an undying cold, fever, or a sore throat, ginger tea can help you feel better with its many healing properties. There are a number of ways to make ginger tea with different ingredients to boost the overall health effects of this stimulating beverage.
How to Make Ginger Tea
Rate this recipe!
Fights off the cold and viral infection with the amazing ginger tea!
Peel the ginger root and slice it into 10-12 pieces.
Boil 2 cups of water in a small saucepan or pot.
Add the ginger to the water and allow it to steep for 8-10 minutes.
Strain the liquid into a cup (you can leave 1-2 pieces of ginger in the tea to continue steeping).
Add the juice from the lemon wedges, as well as honey or milk (optional).
Stir thoroughly, serve and enjoy!
Make sure that you drink this tea in moderation, as an excess of it can lead to acid reflux, insomnia, and other health conditions. The recommended consumption of ginger is 4-5 grams per day and not more than that. You can also try brown rice syrup as a sweetener in place of honey for a different and exciting taste!
Connect With Us
If you have tried this recipe, we would love your feedback in the comments section below. And while we can’t taste it, we would love to see how it turned out! You can connect with us on Facebook or Twitter and tag your picture with #organicfactsrecipes.