This salad is a celebration of berries and all their healthy deliciousness. It combines the peppery arugula leaves with the...
Meet Our Contributors
Ashima Goyal Siraj
Ashima believes food is nourishment for body, mind, and soul. That eating well doesn’t require fancy cooking, but mindfulness and practice. She shares simple vegan and vegetarian recipes infused with lots of love on her food blog – My Weekend Kitchen. With every recipe she publishes, she sends out a little hope that it will inspire someone to cook more often at home.Insta/Facebook
Articles
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This classic 5-bean salad is a great addition to any feast. It is filled with proteins from the different kind...
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This salad combines two great superfoods — Kale and Quinoa! Nourishing, delicious, and super quick to make, this is ...
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This classic vanilla rice pudding is very popular across different cuisines and cultures. The sweetness of the pudding is further...
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Cool and refreshing, this orange lemonade is a dose of freshness on a hot afternoon. Fresh mint and ginger provide...
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Salads are great for summer lunches. Easy to make and easy to carry whether it is a weekend brunch ...
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Kick start your day with healthy and delicious pineapple and spinach green smoothie. Pineapple is a great fruit for detox...
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Basil pesto is a great pantry staple. You can toss it in pasta, use it as a spread on sandwiches...
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This refreshing watermelon and cucumber salad with feta and mint leaves is a great choice for summer lunches. Watermelon and...
