Homemade Chai Tea Latte Recipe

by Jinal Gangar last updated -

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If you are a huge tea fan and are bored of the usual pumpkin latte, you are certainly going to love chai tea latte. It is an aromatic, creamy beverage that contains traditionally used Indian herbs and spices. Chai tea latte is also a healthy antioxidant-rich beverage that makes for a great winter beverage!

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How to Make Chai Tea Latte

Chai tea latte is a healthy blend of spices, tea, milk, and lots of love! Chai it, you'll like it!
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Beverage
Cuisine: Indian
Keyword: chai tea latte
Appliance: Blender, Hot plate
Servings: 4 Cups

Ingredients

  • 2 cups water
  • 2 bags black tea
  • 1 tsp cinnamon ground
  • 1/2 tsp ginger ground
  • 1/2 tsp cardamom ground
  • 1/2 tsp nutmeg ground
  • 1/2 tsp allspice ground
  • 3 tbsp maple syrup
  • 1/2 cup chai tea
  • 3/4 cup milk whole preferrable

Instructions

  • Bring all the spices and water to boil in a saucepan and mix the spices with the help of a spoon. Allow the spices to steep for 5 minutes.
  • Now, bring the water to boil again and add black tea bags and maple syrup to it. Turn off the heat once the water is boiled.
  • Let the tea steep in water and spices for 5 minutes and then strain the tea using a fine mesh strainer.
  • You can use 1/2 cup of chai tea for your latte and save the rest for up to 2 weeks for your next tea party!
  • For making the latte, bring the milk, maple syrup, and cinnamon to a boil in a saucepan.
  • Keep stirring the mixture and turn off the heat once you see bubbles in the milk.
  • Now, use an immersion blender and blend the milk until it becomes frothy.
  • Now that both your chai tea and latte are ready, you are just one step away from the delicious chai tea latte.
  • Add half a cup of chai tea in a mug and the pour the frothy milk in it. Stir it with a spoon and there you are, with your chai tea latte!

Notes

If you want to make a vegan chai tea latte, you can simply use soymilk or any milk substitute you want.
Honey makes for a great sweetener if you do not have any maple syrup at home.
For making an iced chai tea latte, just freeze the beverage for a while. You can add ice cubes to the latte too.

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About the Author
As the content and outreach specialist at Organic Facts, Jinal Gangar is responsible for the ideation and execution of content for social media. Jinal, an ex-banker who has completed her MBA in finance from Mumbai University, is passionate about health and wellness. She has completed an online program on “Introduction to Food and Health” from Stanford University, US. On weekends you can find her in cafes or movie theaters. Positivity drives her and she finds peace in cooking, reading, and coffee!
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