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Home arrow Organic Food arrow Organic Vegetables arrow Nutritional Value of Potato
   
Nutritional Value of Potato Print E-mail

The nutritional value of potato along with its taste and ease of cooking has made it the most popular vegetable in the entire world. Think of the day when you didn't eat even a single dish containing potatoes. Quite difficult, right?

It is said that on an average, an American consumes 62 kg of potatoes each year. We consume almost one spud of potato every day . No doubt, people consume so many potatoes because they are a good source of nutrition.

Natural potato is a good source of calories. In fact many people in poor countries, who cannot afford high-calorie diet such as milk products, meat and pulses, use potatoes as their prime source of calories. In the seveenth century potato became famous across Europe as a crop that could save people during famines. But did you know that it is also a good source of nutrients?

Given below are some nutrient facts, information and nutritional value of potatoes:

  • Mineral content: If you eat potatoes regularly, you ensure a good supply of water and ions in your body. This is because, potato is rich in potassium. The concentration being higher in the skin and just beneath it. So, eating the potato with its skin is always beneficial. Potato also contains calcium, iron, and phosphorus.
  • Vitamin content: Natural potatoes are known for the large amounts of Vitamin C present in them. Typically, 100 gm of potato will contain about 17 mg of Vitamin C. In addition to this, natural potato also contains Vitamin A, B and P.
  • Water content: Potato looks very big in size, but water accounts for about 70-80 percent of the weight of a potato. So the belief that you become fat by eating potatoes is a misconception. Of course if your potato servings contain large quantities of butter, or if you can't keep away from those high-in-fat-and-cholesterol French fries, you are bound to become overweight.
  • Starch content: Potato contains about 17% starch and it is one of the best natural sources of starch. Potato sprouting leads to conversion of starch into sugar and hence you should avoid eating sprouted potatoes.
Comments
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Anurag  - i love potatoes   |2009-10-29 01:27:36
i love potatoes... i eat it in combination with other veggies....
michael  - potatoes are awesome   |2009-09-22 13:56:20
im eating a big potato bake as i speak haha.
i have a serving of potatos almost everday. baked or mashed
usually.

whats the nutrition of potato skins like? obviously not good when deepfried but how about when
cooked in other ways and excluding the stuff add to it?
Kamran  - I just like potatoes   |2009-05-30 14:08:29
HI I AM 24 AND I EAT IN VEGETABLE ONLY POTATO. PEOPLE SAY THAT I AM NOT REMAIN FIT FOR LONG TIME BUT I CAN DO
ALL THINGS NORMALLY AS OTHER DO. I DONT LIKE OTHER VEGETABLE SO HOW WILL I GET NUTRITION BUT WHENEVER MEDICA
TESTS ARE PERFORM ALL THE RESULTS COME NORMAL. I JUST WANT TO ASK WEATHER I AM FIT OR NOT MY HEIGHT IS 177CM
AND WEIGHT IS 62KG.
seamus philbin  - potatoes   |2009-05-14 17:58:37
hello to all the potato lovers of the world. we the 5th and 6th class pupils of Behymore national school, co.
mayo, Ireland, absolutely love potatoes! we grew our own potatoes in school, cooked them and ate them! they
tasted absolutely delicious!
Todd Krough  - Sweet Potatoes   |2009-04-08 01:50:47
Better to go with a sweet Potato. They are highly nutritious! Yam's are similar to sweet potatoes, but lack in
nutritional value. I microwave them, then smash them and add a tiny amount of butter and then I put pancake
syrup over them. They are delicious. They make me sleep well too.
ROSE  - potato   |2009-03-26 06:52:32
what is the flour content of potato per kilogram?
Anonymous   |2009-08-25 05:00:33
Flour? in a potato? None. flour is a grain and is processed to look the way it does. Flour is not a good
source of any nutritional value.
liz  - hi   |2009-02-18 03:05:53
hi i love potatos!!!!!
marci   |2009-02-02 02:29:47
thats very intersting love eating them and glad I could learn more
murdo   |2008-12-10 22:15:53
i dont really care about how many callories i eat in a day because im really active, but i do eat quite alot
of potatoes, roasted and mashed.
i didnt realize that there was potassium in them or anything like that
but
now that i know that its still not gunna stop me eating so many of them :)
Peter  - Nutritional value of potatoes   |2008-09-23 16:49:47
Having read the info on potatoes then I,m guessing that spuds are OK so long as they are not fried, cooked in
oils or soaked in butter..? Or over indulged by eating too many because they are high in calories..? In small
amounts then, cooked naturally, they are quite nutritional..?
rebsdel   |2008-07-09 14:05:16
very interesting to read
Lynn  - Potatoes and cholestorel   |2008-06-04 08:31:05
Can you tell me if potatoes have alot or any cholestorol and fats
Thank You
mr.frernch   |2009-03-03 23:19:33
ilike potatoes there yummy and they are so versatile u can boil them u can fry them u can put em in a pie
potato guns are fun till u shoot some one in the eye
Monicah Wayua Nzule  - IT Support staff   |2008-05-17 14:43:03
I have been feeding my 2 year old baby with a lot of potato contents in the diet and a friend of mine warned
be that my baby will suffer from obesity. How true is it and please advice me.
Kiran Patil   |2008-05-17 22:35:37
Hi Monicah,

Please consult your doctor.

What is the reason for feeding the baby with lot of potato? And
how much potato do you give to the baby daily?

Normally eating potato does not lead to obesity, if you eat
it in a controlled amount and without much oils. Fried potatoes are bad because of the oil in it.

But take
care to provide a complete nutritional diet to the baby. Babies require numerous nutrients for their growth
and feeding too much potatoes can lead to defficiency of certain nutrients.

Regards,
Kiran
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