Celery seeds are used in many different ways, from cooking to medicine, and contains a number of unique properties. Celery seed has the strong taste of celery and tastes slightly bitter with both fresh and sweet . It is used as a flavoring additive in soups, stocks, and sauces, it can be ground with other spices to make rubs, or used to flavor leafy, grain, or potato salads. Luckily, if you can’t find celery seed, there are plenty of natural combinations that can provide similar results.
Best Celery Seed Substitute
Celery seed does a lot for your meals, but if you run out of it, here is the list you can select the easiest available celery seed substitute from. The best celery seed substitute is fresh celery. You can also use celery stalk, its leaves or the root.
Celery Stalk, Leaf, and Root
Fresh Dill or Dill Seed
Dill has a stronger and sharper aroma than celery seed, but you’ll find that most dishes that taste good with celery seed work with dill as well.
Fennel, Caraway, or Star Anise
For licorice flavors. Just a few of each will add depth that complements savory ingredients.or making bone broth, turn to these subtle
Capsaicin, Ginger or Feverfew
Sativa, Dandelion, Parsley or Hibiscus
These herbs and spices are that help to expel excess salt and water from the body. Doctors trust these natural remedies, and Nigella may be as effective as leading pharmaceutical prescriptions when it comes to the body. So if you cannot find celery seeds, use any of these!
Turmeric, Garlic or Black Pepper
Add any of these in place of celery seeds and enjoy a variety of flavors that also aid joint function and prevent chronic inflammation that may lead to more serious issues as you age.