With the increasing domestic demand for organic food, a number of organic food stores are spurring up in the country.

According to the Working Group Organic and Biodynamic Farming, the commonly produced organic food items in India include wheat, rice, jowar, bajra, maize, pigeonpea, chickpea, greengram, blackgram, chana, groundnut, castor, mustard, sesame, cotton, sugarcane, jaggery, ginger, turmeric, chillies, cumin, tea, coffee, cardamom, banana, sapota, custard apple, papaya, tomato, brinjal, cucurbits, cole crops, and leafy vegetables.

The organic movement in India has caught pace and now you can find organic food in various food stores. Accessibiity for organic cereals and pulses is no more an issue, though price of organic food is still an issue for many consumers. Finding organic fruits and vegetables is quite difficult, even in metros such as Mumbai and Delhi. Click on a state or union territory below to find the organic food store in that region

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Other articles of Interest:
Organic Farming in India
Organic Food Exports from India
Organic Food Consumption in India
WWOOF India
Organic Certification Agencies in India