Green Gram

by prathamesh gharat last updated -

 Likes  Comments

In Ayurvedic tradition, there are many different treatment strategies for inflammation found within the body. Green gram is commonly used for all types of irritation, but it is particularly useful when treating disorders of the intestines or stomach, such as appendicitis. This inflammation of the appendix can be easily remedied by surgery, and a quick removal of the organ, but to soothe the painful symptoms, green gram can be very useful. You can consume 2-3 teaspoons of green gram each day until the symptoms disappear, or if you have the appendix taken out.

DMCA.com Protection Status
References
About the Author
Rate this article
Average rating 0.0 out of 5.0 based on 0 user(s).

Latest Health News:

alarm clock, plate, measuring tape, spoon and fork laid out on a measuring table

10-hour Eating Window Could Fight Diabetes, Heart Disease

People with metabolic syndrome are generally advised to eat lesser and exercise more. The conclusions of a new study are making some more specific additions to…

READ MORE

New MRI-Guided Treatment Could Eradicate Prostate Cancer

A simple ultrasound may soon treat prostate cancer with minimal side-effects. According to a new study presented at the annual meeting of the Radiological…

READ MORE
firefighter jacket and helmet laid on the front of a firefighters truck

PTSD, Distress Tolerance Amongst Firefighters Linked To Alcohol Use

Repeated exposure to stressful and traumatic situations is bound to have long-term effects, especially if it comes with the job. In the case of firefighters,…

READ MORE