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Cannabis Oil

Coconut oil for Skin Care


Holy Basil

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Organic Food


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Red Wine

Essential Oils

Lavender Oil

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Lemon Plums




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Black Pepper





Sunflower Oil

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Brazil Nuts


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Beet Root










Sweet Potatoes

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Dengue Fever

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Acne Scars

Rectum Burning

Hair Loss in Men

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Age Spots




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Anti-Aging Foods

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Latest Articles

Pomegranate Juice – Benefits, How to Make & Side Effects

A little sweet and a little sour, pomegranate juice is not only amazing in its taste but it also benefits our skin, hair and overall health. The benefits of pomegranate juice include slowing down the process of aging, preventing hair fall, preventing heart diseases, anemia and Alzheimer’s disease, improving digestion, strengthening bones, and maintaining blood sugar and blood pressure levels. It also helps reduce the progress of prostate cancer cells, and protect arteries from clogging. Pomegranate juice is made from pomegranate, a Middle Eastern fruit. Pomegranate contains a higher level of antioxidants than other fruits, green tea as well as ... Read more

9 Best Essential Oils for Thyroid Health

The use of essential oils for thyroid has been an effective strategy for thousands of years, even if early practitioners didn’t completely understand the underlying cause of those conditions and symptoms. The thyroid gland is one of the most important structures in the body, as it is responsible for regulating the production of thyroid hormones, more specifically, triiodothyronine and thyroxine. These particular hormones affect hundreds of different metabolic processes in the body, including protein synthesis, vitamin absorption, tissue development, differentiation of cell growth and countless other vital functions in the body. The production or release of these hormones is largely controlled ... Read more

Pumpkin Juice – Benefits, Recipe & Side Effects

While pumpkin juice has only recently gained a global following, it has been known by vegetarians and natural health fans for many years due to its broad range of nutrients and positive effect on health. Pumpkins are scientifically known as Cucurbita pepo, and are technically types of squash, although pumpkins are certainly the most famous. Native to North America, there are quite a few different species of pumpkin, varying in size, color and shape, but their chemical makeup and nutritional benefits are largely the same. While pumpkin seeds and flesh are often used in culinary applications, such as baked pumpkin seeds ... Read more

Prune Juice: Benefits for Constipation and More

One of the most tried and trusted health juices in the world is prune juice, which provides a rich supply of nutrients and a long list of potential health benefits when consumed in moderation. Prune juice comes from prunes, which is a different name for dried plums. Plums have the scientific name Prunus domestica, and these fruits are grown for their fresh varieties as well. However, more than 1,000 different types of plums are grown specifically to dry as prunes. As plums begin to dry, they retain all of their nutrients, but also increase in a particular active ingredient known as ... Read more

6 Best Sprinting Benefits To Burn Fat & Build Muscles

Sprinting is one of the most challenging yet the best exercise routines that requires you to run over a short distance within the shortest possible time frame. This workout is beneficial as it utilizes all your energy and burns a great deal of calories in a short period of time. While it burns fat, it also helps you to build strength and muscles, improve heart health and live a well-balanced life. Regular sprinting has unparalleled effects on your body composition, strength, fitness and immune system. When sprinting, muscles need increased blood flow making your heart beat faster. Over time, sprinting ... Read more

Pickle Juice: Benefits, Side Effects And How to Consume

Most people, when finish the pickles in the jar, throw away the remaining pickle juice. Not many know that pickle juice can be a valuable addition to a healthy diet! Pickle juice is derived from pickles, which are actually cucumbers that have been soaked in brine and allowed to ferment. This changes the flavor and appearance of the cucumber, resulting in what the world knows as pickles. Commonly known as gherkins, most pickles are scientifically known as Cucumis anguria, a slightly less common variation of the normal garden cucumber. Pickle juice is the brine that is left behind after you empty a ... Read more

Passion Fruit Juice: 12 Incredible Benefits & How to Make

Passion fruit juice is a popular drink in many parts of the world, particularly in tropical regions, due to its wealth of nutrients and unique health benefits. Passion fruit juice is made from the passion fruit, which is scientifically known as Passiflora edulis, a type of vine that is native to various regions of South America. The fruit itself is round and purple or yellow in color (when ripe), and is actually a type of berry. Its flesh is firm and juicy, and it is filled with black seeds in transparent gel. This fruit is more commonly squeezed for its juice ... Read more

Tomato Juice: Surprising Benefits And How To Make

Tomato juice has been a valuable staple for centuries, as tomatoes are extremely popular vegetables, easy to juice, and are found throughout the world. Tomato juice is derived from tomatoes, which are scientifically known as Solanum lycopersicum, but there are many different varieties and size of tomatoes, often dependent on where in the world they grow. The vast majority of tomatoes are red in color and range in size, from the size of a grape to the size of a potato – and some can grow even larger! These perennial plants are relatively easy to grow in different environments, although they ... Read more

Carrot Juice: Amazing Benefits and Recipe

Drinking carrot juice can deliver a wealth of benefits and a more concentrated burst of nutrients than eating carrots alone, which is why it is considered one of the best vegetable juices to maintain optimal health. As the name implies, carrot juice is derived from carrots, which have the scientific name Daucus carota, and are one of the most commonly eaten root vegetables, along with onions and potatoes. More than half of the global supply of carrots comes from China, but this vegetable is available around the world, and used in many different culinary preparations. These vegetables are famed for their high ... Read more

9 Amazing Health Benefits of Tart Cherry Juice

Many people are turning to tart cherry juice for some of their health needs, due to its rich supply of antioxidants and anti-inflammatory compounds. Tart cherry juice is derived from tart cherries, a species of cherry scientifically known as Prunus cerasus that is native to certain parts of Asia and Europe, where it has been cultivated for centuries. You may also know this species by other common names, such as sour cherry or dwarf cherry. Unlike common cherries that you can find in most grocery stores, tart cherries are less popular as everyday groceries, due to their high acidity. While this ... Read more

9 Best Essential Oils for Reducing Fatigue

Many people use essential oils for reducing fatigue, as they can work quickly and effectively, without causing many unwanted side effects. Fatigue can come in many forms – from slight tiredness in the afternoon following a meal to chronic exhaustion from a lack of sleep, illness, or injury. Temporary fatigue typically has a number of logical explanations, and can be remedied by improved diet, better sleep patterns, reduction in alcohol or substance use, and general awareness of your body’s signals. Chronic fatigue and exhaustion, however, may indicate a more serious underlying condition, such as kidney disease, diabetes, heart disease, stress, obesity, ... Read more

Top 10 Essential Oils for Inflammation

Using essential oils for inflammation is a common-sense remedy for one of the most common and treatable health conditions, without the use of pharmaceuticals. Inflammation can be caused by many different things, but at its core, inflammation refers to the activity of the body’s immune system, in which white blood cells and various other substances react to a perceived threat in the body. This can induce blood flow to a given area, to protect against infections and stimulate the healing process. When there isn’t a threat to the body, however, inflammation can cause weakening of the joints and a breakdown ... Read more