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How much cornstarch to substitute for Xanthan Gum

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Posted by Anonymous
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I don’t know if I can bake with any of these. Wondering if I could get some help there!

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Answered on October 30, 2018 5:33 am
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Cornstarch is mostly used for thickening sauces, gravies and soups. It serves as a great xanthan gum alternative and can be used in a 1:1 ratio while replacing Xanthan Gum.

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Posted by
Answered on October 29, 2018 10:15 am
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